About Dylan Goodman
Dylan is a freelance writer and wine enthusiast from the West of Ireland. His interest began a long time ago, with collecting cool wine labels, but the more he has learned, the more grape-mad he has become. He also writes articles for 8Wines, and in his spare time he annihilates his opponents in chess and watches dogs.
Education and Certifications
BA in Journalism and New Media w/ English Literature - University of Limerick
Expertise
Wine writing
Georgian wine
Wine and food pairing
Favorite Wines
Gewürztraminer - hard to beat on a sunny day with some cheese and crackers.
https://www.linkedin.com/in/dylan-goodman-/
Rioja is considered to be one of the kings of red wine and to create a memorable, all-encompassing experience, it should probably be paired with an equally king... Read more.
When people talk about “Burgundy wine”, 99% of the time they are talking about light-bodied red wine made from Pinot Noir. There is no other locat... Read more.
Along with the likes of Rioja, Bordeaux and Napa Valley Cabernet Sauvignon, Barolo is considered to be one of the best red wines in the world. It’s made ... Read more.
Barbaresco is a bold and dry red wine, made from the Nebbiolo grape in the northern Italian region of Piedmont. It is often represented as the younger brother o... Read more.
Venison is truly at the upper end of the scale when it comes to meat dishes. It’s a great opportunity to pull out the big guns, the premium wines that ca... Read more.
Sardines are best known for all of the nutrition that they contain, rather than their flavor or fine dining potential. However, when you start exploring outside... Read more.
A rack of lamb is one of those iconic dishes that will probably never go out of fashion. It is usually served with a generous coating of herbs and garlic and pr... Read more.
Pot roast is an American dish, likely brought to the New World by early French settlers. It brings some unique characteristics that make it a fun food to pair w... Read more.
Chicken parmesan has its roots in Italian cuisine, but has been adopted wholeheartedly by the United States. It’s essentially a variation of eggplant par... Read more.
Similarities of Primitivo & Zinfandel Primitivo and Zinfandel are two names for the same grape, grown in Italy and the USA respectively. These two winesR... Read more.