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Pinot Noir Food Pairing

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Pinot Noir is dubbed as one of the best red wines out there and it surely is! Pinot Noir is a fruity and herbal light red wine originally from France. This traditional wine is low in alcohol, light to medium in body, medium to high in acidity, and medium in tannin. With regards to the wine’s characteristics, Pinot Noir is one of the most flexible red wines to pair with because it won’t overpower any dishes and has high acidity to complement many different flavor profiles. So whenever in doubt what wine will go best, Pinot Noir is a great default wine for any occasion. 

Pinot Noir Food Pairing


Meat That Pairs Well With Pinot Noir

Due to its climatic and geographical requirements, Pinot Noir is only grown in a few regions. However, when it comes to combining it with your favorite comfort food, this wine is an excellent choice. Bacon, sausages, and roasted chicken are just a few of the family dinner classics that go well with Pinot Noir. Smoked turkey, pork tacos, beef Wellington and chicken adobo are some sophisticated options. One of the best picks is grilled salmon since Pinot Noir brings out the meat’s flavor due to the wine’s acidity.

Cheese That Pairs Well With Pinot Noir

Cheese and Pinot Noir complement each other beautifully. Pinot Noir is a common wine pairing with semi-soft to semi-hard cheese. It complements brie, reblochon, gouda, and emmental. Pinot Noir can also work well with young Comte but older versions can dominate the wine.

Appetizers That Pair Well With Pinot Noir

Pinot Noir pairs with appetizers wonderfully due to the flexibility of pairing the wine with food. Because this red wine is great with meat, charcuterie with salami is one of the greatest options due to its delightful flavor. Choose bacon-stuffed mushrooms as an out-of-the-box starter to pair with this herbaceous red wine.

Vegetarian Dishes That Pair Well With Pinot Noir

It may appear complicated to pair plant-based meals with wines. Fortunately, Pinot Noir solves this problem! Because of the wine’s earthy and fruity flavor, Pinot Noir pairs well with vegan and vegetarian cuisine. Grilled veggies are typically great with Pinot Noir. Other options such as tomato-based pasta, lentil curry, and risotto with mushrooms added are all excellent vegetarian meals.

Herbs That Pair Well With Pinot Noir

When it comes to herbs, Pinot Noir pairs best with the essentials. Garlic and onion enhance the wine’s herbal character. Chives, cilantro, and dill grown from your garden or the supermarket are splendid for your dishes to pair with Pinot Noir as well.

Food That Does Not Pair Well With Pinot Noir

Pinot Noir can be paired with a lot of dishes, however, some foods are not ideal for this red wine. Consequently, spicy food does not go well with Pinot Noir because it will be overpowered. Brussel sprouts are one of the vegetables to avoid since they make the red wine taste bitter. Pinot Noir can overpower shellfish, thus it should be served with a different wine.

Best Foods To Eat With Pinot Noir

Although Pinot Noir has some berry or fruity taste profile, it is not necessarily sweet. Pinot Noir is a dry and complex wine. So whenever you want to have a wine, slightly chilled Pinot Noir is your best bet. Here are the best foods to pair with Pinot Noir.

  • Salmon
  • Grilled Chicken
  • Smoked Turkey
  • Tomato-based pasta
  • Sausage
  • Risotto

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