Pairing Wine With Seafood

Mackerel is a nice meaty Mediterranean fish that can be paired excellently with crisp white  wines with high acidity like Sauvignon Blanc or slightly more heavy-bodied reds like Merlot. Due to the variety of preparations, mackerel filets can be batter-fried … Read More

Mussels are tasty and delightful seafood. Easy to prepare and delicious to eat, this mollusc is a great aperitivo when you’re in front of the sea, or as a main dish if you are having dinner out.  Mussels can be … Read More

Delicious and tasty to eat, and their preparation doesn’t require too much skill or lots of time.  In fact, this bivalve mollusk is perfect as a starter when having dinner out, or ideal to nibble in any Spanish seafront tapas … Read More

When you think about luxury, what is the first thing that comes to mind? When you imagine the best trait for yourself, what would it be? And if you might choose a dish that represents your best lifestyle, the best … Read More

Cod is one of the more interesting fish to create a satisfying dish out of, with a deliciously simple, firm body that has a great flakiness to go with it. Along with a very soft and mild flavour that it … Read More

Arctic Char is a delicious freshwater fish, coming from the very northern part of the world from the coldest lakes! Very closely related to the salmon and lake trout family and tastes like a combination of both with its flesh … Read More

Pairing Wine With Walleye The wine you choose to pair with a walleye fish, one native to Canada and the Northeast United States, can be considerably different based on the ingredients and flavours that are used in its preparation. The … Read More

Crab makes for some of the best seafood dishes in the world. The taste of crab may vary slightly by species—there are over 4,500 species of crab in the world, though not all are edible—but generally crab is known for … Read More

Octopus is a surprisingly delightful, versatile ingredient. When prepared well it is tender and delicious; a delicacy you will want to have again and again. One of the best qualities of octopus is that there is so much variety in … Read More

Shrimp and prawns are one of the most popular seafood choices in the world, and rightly so. They do not have a “fishy” flavor so they are appealing to those who do not like fish, and both are incredibly versatile … Read More