Aloo gobi is a dish that originates in northern India but is now found in all parts of the world. It is a humble dish of spicy curried cauliflower, but is enhanced with tomatoes, ginger, garlic, onion, and spices. Served … Read More
BLT sandwiches are ideal to pack and take to the beach or for a picnic to the park. With many different versions of a classic BLT coming into play with bread varieties, kinds of cold cuts and cheeses that you … Read More
This is a delicious, hearty main course Indian dish consisting of chickpeas (white or black), onion, garlic, ginger, tomatoes and rich indian spices that is usually topped with freshly cut onions and cilantro. This vegetarian/vegan dish is popular as it … Read More
Middle Eastern food is some of the most sophisticated flavor profiles you can ever encounter in your discovery of great food and culture. The centerpiece comfort food of this will always be known as Hummus. Usually known as a simple … Read More
Pot roast is an American dish, likely brought to the New World by early French settlers. It brings some unique characteristics that make it a fun food to pair with wine. Firstly, due to the beef being cooked in moist … Read More
Kielbasa and cabbage recipes are a delight to pair with some wines, especially in the summer. Delicious store-bought frozen sausages are also excellent choices for a wholesome yet enjoyable meal. The best part is that you have a host of … Read More
Who doesn’t love an indulgence in fried egg rolls or spring rolls? Especially, when you get to pair it with some excellent wines. When the main course is full of punchy flavors with spices and sauteed onions and peppers, you’ll … Read More
Chicken parmesan has its roots in Italian cuisine, but has been adopted wholeheartedly by the United States. It’s essentially a variation of eggplant parmesan, but with chicken breasts covered in breadcrumbs and a delicious coating of grated parmesan. It’s also … Read More
“There is simply nothing more American than Apple Pie!” The funniest part of this phrase is how long Apple Pie has been around and how many different cultures had it before American cuisine. This beloved dessert is one of those … Read More
Deviled eggs are a hit at any gathering. The rich, creamy egg yolk mixed with mayo, salt and pepper, white vinegar, mustard, and paprika creates the perfect culinary treat of salt, fat, acid, and heat. Of course, today, there are … Read More